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Advances in Fig Research and Sustainable Production
| Advances in Fig Research and Sustainable Production |
| Autore | Flaishman Moshe A |
| Pubbl/distr/stampa | Oxford : , : CAB International, , 2022 |
| Descrizione fisica | 1 online resource (776 pages) |
| Disciplina | 333.7616 |
| Altri autori (Persone) |
AksoyUygun
ModiArpan BalciBelit BecharAvital Ben-YakirDavid CanH. Zafer CohenYafit CostaAlain EisikowitchDan |
| Soggetto topico |
Fig
Sustainable agriculture |
| ISBN |
1-78924-248-7
1-78924-249-5 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910760500003321 |
Flaishman Moshe A
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| Oxford : , : CAB International, , 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The Fig : Botany, Production and Uses
| The Fig : Botany, Production and Uses |
| Autore | Sarkhosh Ali |
| Pubbl/distr/stampa | Oxford : , : CAB International, , 2022 |
| Descrizione fisica | 1 online resource (680 pages) |
| Disciplina | 634 |
| Altri autori (Persone) |
YavariAlimohammad
FergusonLouise AbdolahipourMohammad AljaneFateh AmiriAzam AmodioMaria L BalasFrancisco C BrownPatrick BolboliZeinab |
| Collana | Botany, Production and Uses |
| Soggetto topico |
Fig
Fruit-culture |
| ISBN |
1-78924-289-4
1-78924-290-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | History, Archaeology and Culture / F. Spagnoli and A. Yavari -- Taxonomy, Botany and Physiology / B. Gaaliche and D. Narzary -- Production and Growing Regions / G. Ferrara, A. Mazzeo, P. Colasuonno and I. Marcotuli -- Biodiversity, Germplasm Resources and Breeding Methods / H. Ikegami, J.I. Hormaza, F.C. Balas, M.J. Serradilla and M. López- Corrales -- Fig World Cultivars / F. Aljane, M.H. Neily, M.G.F. Rodrigues, C. Mazri, V. Stournaras, T. Kokaj, A.Yavari, L. Ferguson and A. Sarkhosh -- Propagation Techniques and Nursery Management / H.Yakushiji, E. Ertan, B. Ertan and G. Günver Dalkılıç -- Environmental Requirements and Site Selection / Polat, A. and Sarkhosh, A. -- Orchard Establishment and Tree Management / M. Jafari, M. López-Corrales, A. Hosomi, H. Nogata, H. Ikegami, A.J. Galán, A.I. Galán, F. Balas, M.J. Serradilla, C.A. Garza Alonso, A. Yavari, L. Ferguson and A. Sarkhosh -- Fig Wasps and Pollination / F. Kjellberg, S. van Noort, and J. Rasplus -- Soil and Nutritional Requirements / P. Gordon, L. Ferguson and P. Brown -- Irrigation and Water Requirements / M. Abdolahipour, A.A. Kamgar-Haghighi, A.R. Sepaskhah, N. Davatgar and N. Dalir -- Fungal, Bacterial, and Nematodes Problems in Figs / R. Mostowfizadeh-Ghalamfarsa, Z. Bolboli, F. Salmaninezhad and T. J. Michailides -- Fig Viruses, Viroids and Phytoplasmas / I. Tzanetakis and S. Sabanadzovic -- Arthropod Pests of Fig and Their Management / S. Singh, Z. Li, Y. Zhang, M.J. Grieshop, J. Giliomee, G.E. Massimino Cocuzza and R.Kaur Sandhu -- Fruit Maturity, Harvest Methods and Technologies / M. Jafari, A. Yavari, M. Crivelli, C.H. Crisosto A. Sarkhosh -- Postharvest Physiology and Physiological Disorders of Fresh Fig Fruits / A. Ramezanian, A. Amiri, C.H. Crisosto -- Processing and Industrialization / M. Maghoumi, M.L. Amodio and G. Colelli -- Fig and Health / S. Mahmoudi and and A. Chawla -- World Fig Market / Z. Shokoohi, M.H. Tarazkar and A. Polat. |
| Record Nr. | UNINA-9910760501003321 |
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Sarkhosh Ali
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| Oxford : , : CAB International, , 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Soggetto topico
-
Fig
(2)
- Fruit-culture (1)
- Sustainable agriculture (1)